2023

New paper!

Papers

Crotti M., Robescu M.S., Bolivar J.M., Ubiali D., Wilson L., Contente M.L.* What's new in flow biocatalysis? A snapshot of 2020-2022, Frontiers in Catalysis, 2023, 3, 1154452, doi.org/10.3389/fctls.2023.1154452

Semproli R., Chanquia S.N., Bittner J.P., Müller S., Domínguez de María P., Kara S.,* Ubiali D.* Deep eutectic solvents for the enzymatic synthesis of sugar esters: a generalizable strategy?, ACS Sustainable Chemistry and Engineering, 2023, 11, 5926-5936, https://doi.org/10.1021/acssuschemeng.2c07607

Semproli R., Robescu M.S., Sangiorgio S., Pargoletti E., Bavaro T., Rabuffetti M., Cappelletti G., Speranza G.,* Ubiali D.* From lactose to alkyl galactoside fatty acid esters as non-ionic biosurfactants: a two-step enzymatic approach to cheese whey valorization, ChemPlusChem, 2023, 88, e202200331, https://doi.org/10.1002/cplu.202200331

*corresponding author(s)

Invited lectures

Speranza G.,* Chemoenzymatic synthesis of bio-based surfactants from renewable resources, 19th Euro Fed Lipid Congress and Expo, Poznan, Poland,17-20 September 2023

Alcantara A. R.,* Enzymes for the sustainable production of value-added chemicals, The Bioeconomy transformation: Science, Economics, Business and Society School 2023, Como, Italy, 5-9 June 2023

Alcantara A. R.,* Green Chemistry and Circular Economy: a scientific overview, The Bioeconomy transformation: Science, Economics, Business and Society School 2023, Como, Italy, 5-9 June 2023

Brocca S., Mangiagalli M., Ubiali D., Cheese whey: one biomass, two stories, The Bioeconomy transformation: Science, Economics, Business and Society School 2023, Como, Italy, 5-9 June 2023

1) Brocca S., From cheesemaking process to the traditional use of whey

2) Mangiagalli M., Use of cheese whey permeate as an inducer for recombinant protein production

3) Ubiali D., From cheese whey permeate to bio-based surfactants

Rabuffetti M.,* Sustainable synthesis of biosurfactants from renewable resources (IL15, pag. 21), 28th Croatian Meeting of Chemists and Chemical Engineers (28HSKIKI), Rovinj, Croatia, 28-31 March 2023

*presenting author(s)

Oral communications

Pecora D.,* Brioschi G., Mapelli B., Sangiorgio S., Semproli R., Robescu M. S., Ubiali D., Speranza G., Tamborini L., Development of flow processes for the sustainable synthesis of new sugar-based surfactants (pag. 16), Convegno Nazionale Chimica sotto l’albero, Innovazione e resilienza: Giovani ricercatori per un futuro sostenibile Edizione 2023, Bari, Italy, 18-19 December 2023

Brioschi G.,* Annunziata F., Pecora D., Robescu M. S., Semproli R., Ubiali D., Sangiorgio S., Speranza G., Tamborini L., Continuous flow synthesis of N-alkyl-glucamines as precursors of non-ionic surfactants (pag. 18), International School of Process Chemistry 2023 (ISPROCHEM2023), Gargnano, Italy, 28-31 May 2023

Robescu M.S.,* Pasotti L., Biocatalisi e fermentazione al servizio della circolarità: upcycling del permeato del siero di latte, Bioeconomy Dialogues, Pavia, Italy, 25 May 2023

Robescu M.S.,* Semproli R., Sangiorgio S., Donzella S., Pargoletti E., Rabuffetti M., Bavaro T., Cappelletti G., Compagno C.M., Molinari F., Speranza G., Ubiali D. (Bio)Surfing the wave of cheese whey upcycling for the synthesis of biosurfactants (OP5, pag. 22), Next Generation Biocatalysis - An International Young Investigator Symposium 2023 (NextGenBiocat2023), Graz, Austria, 18-19 April 2023

*presenting author(s)

Poster communications

Brioschi G.,* Annunziata F., Pecora D., Mapelli B., Robescu M. S., Semproli R., Sangiorgio S., Ubiali D., Speranza G., Tamborini L., Continous flow synthesis of new sugar-based surfactants: Synthesis of N-alkyl glucamines and glucamides (P6), Italian Flow Chemistry Symposium (IFCS2023), Milan, Italy, 27-28 November 2023

Rabuffetti M.,* Sangiorgio S., Pargoletti E., Ballabio G., Gelati L., Robescu M.S., Semproli R., Ubiali D., Cappelletti G., Speranza G., Synthesis of bio-based surfactants from renewable raw materials: A sustainable chemoenzymatic approach (P1-102, pag. 84), 6th EuChemS Conference on Green and Sustainable Chemistry (6th EuGSC), Salerno, Italy, 3-6 September 2023

Rabuffetti M.,* Sangiorgio S., Pargoletti E., Ballabio G., Gelati L., Robescu M.S., Semproli R., Ubiali D., Cappelletti G., Speranza G., Lipase-catalyzed synthesis and physico-chemical characterization of alkyl glycoside fatty acid esters from cheese whey permeate (P1327), 16th International Symposium on Biocatalysis and Biotransformations (Biotrans2023), La Rochelle, France, 25-29 June 2023

Robescu M.S.,* Semproli R., Sangiorgio S., Donzella S., Pargoletti E., Rabuffetti M., Bavaro T., Cappelletti G., Compagno C.M., Molinari F., Speranza G., Ubiali D., Getting the most out of cheese whey: An integrated biotechnological platform for the synthesis of bio-based surfactants (P491), 16th International Symposium on Biocatalysis and Biotransformations (Biotrans2023), La Rochelle, France, 25-29 June 2023

Ubiali D.,* Semproli R., Chanquia S.N., Bittner J.P., Müller S., Domínguez de María P., Kara S., Deep eutectic solvents for the enzymatic synthesis of sugar esters: a generalizable strategy? (P1389), 16th International Symposium on Biocatalysis and Biotransformations (Biotrans2023), La Rochelle, France, 25-29 June 2023

*presenting author(s)

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