Papers 

Ballabio G., Sangiorgio S., Pargoletti E., Gelli R., Bonini M., Rabuffetti M., Cappelletti G.,* Speranza G.,* From dairy waste to valued-added bio-based surfactants, Colloid and Interface Science Communications, 2024, 63, 100807. https://doi.org/10.1016/j.colcom.2024.100807

Sangiorgio S., Pargoletti E., Ballabio G., Rabuffetti M., Cappelletti G.,* Raimondi L.,* Speranza G., Unveiling the role of the ring size in the sugar-based tensides surfactant by interfacial studies and molecular dynamics, Journal of Molecular Liquids, 2024, 408, 125350. https://doi.org/10.1016/j.molliq.2024.125350

Donzella S.,* Fumagalli A., Contente M.L., Molinari F., Compagno C., Waste cooking oil and molasses for the sustainable production of extracellular lipase by Saitozyma flava, Biotechnology and Applied Biochemistry, 2024, 1–9. doi.org/10.1002/bab.2570 

*corresponding author(s)